Decarboxylation Is Still Sexy (And Everything You Need to Know) Let's talk about decarboxylation. I know, I know. You might be thinking: didn't Margaret already cover this? Yes. Yes, I did. Way back in episode two. But that was over 220 episodes ago, and while a lot of the core information holds …
decarb
Maximizing Flavour with Ganjier Alex
Flavour is Ganjier Alex' Secret Weapon Ganjier Alex's approach to cooking involves maximizing the flavour, potency, and nutrient profile of the ingredients he uses. He applies this approach to both plant-based and meat-based dishes and highlights the importance of showcasing the unique flavours …
Listener Q&A #7
This site earns income from affiliate links. There were so many great listener questions, I divided this episode into 2 parts. Can you decarb wet cannabis?: Dosing homemade edibles: My plants hermied during flowering and there's seeds. Do I need to remove them before …
The Science of Edibles with Chef Brandon Allen
Affiliate Disclosure Chef Brandon Allen is no stranger to culinary cannabis and the science of edibles. As a partner at the Trichome Institute and creator of the Cooking with Cannabis course offered there, he's been working with the plant for long enough to understand the difference between …
Listener Q&A #5
Affiliate Disclosure This episode covers several listener questions I've collected over the last several months. The questions cover a range of topics you'll find listed below. If you have a burning question that you want answered please reach out. You won't have to wait for the episode to get …
Weed Washing
Affiliate Disclosure This episode covers an interesting decarboxylation technique that you'll be glad to have in your arsenal. It's called weed washing and I learned this trick from Travis Petersen, The Nomad Cook. Known for his travelling, infused dining experiences, Travis utilizes this …