Short on time, energy, patience or all three? Canna flour to the rescue! Creating edibles just got easier with this super simple method of incorporating decarbed cannabis into flour. It’s pretty much that simple! The idea came from Ardent Cannabis and the links below include a bonus recipe if you want to use that infused flour to make something different – infused pita bread!
Here be the links for this episode:
- My Life In France by Julia Child with Alex Prud’homme on Amazon or look for it in a thrift shop!
- Mastering the Art of French Cooking on Amazon or as a reason to browse dusty second hand bookstores!
- Ardent Cannabis website
- Canna flour on the Ardent website
- recipes page on Bite Me
- Anova sous vide immersion circulator
- Canna Flour recipe
- Pita Bread recipe
That’s it for this week friends. Please email me any questions, comments, pictures of your creations or anything else, I love hearing from listeners! Direct messages to [email protected] or leave me a voice message.
You can also support the show by subscribing, sharing episodes, leaving a review or buying me a cookie! Whatever way you choose, I’m grateful that you’re listening.
Stay high,
Marge
