Enjoy this intimate conversation with Zach Squier, the culinary mind behind Squier’s Specialty Elixirs. Together we slip into the world of craft cannabis elixirs where the marriage of professional cooking prowess and the finest cannabis ingredients brews an unforgettable experience. Zach takes us through his evolution, from wide-eyed experiments with the infamous firecrackers to the sophisticated allure of his full spectrum hash rosin elixirs. His commitment to quality showcases why choosing the path less traveled in the edibles industry makes all the difference.
Imagine a community where food, drink, and cannabis create a tapestry of connection, a place where edible aficionados and newcomers alike are embraced. This episode paints that picture, with Massachusetts’ blooming market as the backdrop. We discuss the intricacies of various consumption methods and the beauty of the cannabis community’s inclusivity. We also get a sneak peek at Squier’s upcoming creation, Go Time, the THC-infused yerba mate mixer that promises to invigorate and focus your mind, blending the buzz of caffeine with the chill of cannabinoids.
Navigating the cannabis industry’s labyrinth of regulations is complex, yet it’s all part of Zach’s quest to deliver exceptional products. From dissecting the unique properties of THCV to contemplating the hurdles of cross-state distribution, our discussion illuminates the highs and lows of bringing groundbreaking products to a market ripe with potential. Enjoy this great conversation with Zack and here’s to staying high!
Links for Squier’s Specialty Elixirs episode:
- Squier’s Specialty Elixirs website
- Making the Perfect White Miso Pesto episode
- Fire Crackers – ground weed on a cracker + PB
- Squier’s Specialty Elixirs uses real fruit and hash rosin
- Zack can’t live without his good knives and collection of cooking spoons
- Find recipes for using his Elixirs
- Where to Buy
That’s it for this week friends. Please email me any questions, comments, pictures of your creations or anything else, I love hearing from listeners! Direct messages to [email protected] or the podcast hotline.
You can also support the show by subscribing, sharing episodes, leaving a review or buying me a cookie! Whatever way you choose, I’m grateful that you’re listening.
Stay high,
Marge
Timestamps
Incredible Edibles Start with LorAnn Professional Bakery Emulsions Super Strength Flavors and Candy Mixes (00:00:00)
Introduction to the podcast and a sponsorship message for edible products.
A Fun Conversation with Zach of Squier’s Specialty Elixirs (00:01:20)
Preview of the upcoming conversation with Zach, focusing on his unique approach to making edibles.
Introduction of Zach from Squier’s Specialty Elixirs (00:02:25)
Zach introduces himself and talks about his cannabis-infused beverages made from real fruit and solvents inputs.
Zach’s First Experience with Weed and Edibles (00:03:09)
Zach shares his first experience with cannabis and trying edibles, including making and consuming “firecrackers.”
Zach’s Culinary Background and Interest in Cooking (00:06:24)
Zach discusses his early interest in cooking, starting from working in restaurants and pursuing culinary education.
Zach’s Inspiration for Getting into Edibles with Squier’s Specialty Elixirs (00:07:57)
Zach’s transition from selling weed as a teenager to exploring savory edibles and the inspiration behind creating healthier edible options.
Squier’s Specialty Elixirs and the Decision to Focus on Drinkable Cannabis (00:09:22)
Zach explains the shift from savory edibles to elixirs and the market demand for drinkable cannabis as an alternative to alcohol.
Challenges of Growing and Scaling the Business (00:11:44)
The difficulty of expanding the business, navigating regulations, and funding challenges in the cannabis industry.
Challenges of Using Real Fruit in Elixirs (00:14:14)
The complexities of using real fruit in elixirs, including the need to process and maintain consistency with natural ingredients.
Unexpected Ingredients and Versatility of Elixirs (00:15:49)
The unexpected use of elixirs with milk and coffee, showcasing the versatility of the product in various recipes and beverages.
The decision to use hash rosin (00:18:03)
Quality, effects, and consistency of hash rosin compared to distillate in cannabis products.
Community through cannabis (00:23:39)
Cannabis as a unifying force, fostering connections and community.
Nanoemulsification and effects (00:21:17)
The use of nanoemulsification in beverages for faster effects and shorter duration compared to edibles.
Personal usage and sensitivity to THC (00:25:30)
Discussion of personal cannabis consumption habits and sensitivity to THC.
Future plans for Squier’s Specialty Elixirs (00:29:06)
Launch of new product “Squire’s Go Time” and expansion plans for the company.
Alternative cannabinoids and product experimentation (00:32:05)
Exploration of alternative cannabinoids and the use of yerba mate in cannabis products.
Availability and potential expansion (00:32:53)
Availability of products in New England and potential expansion to Canada, with considerations for regulatory differences.
Lower Dose Products and Regulations (00:34:01)
Discussion about the effectiveness of lower doses and the challenges of different regulations in various states.
Potential Expansion to Canada (00:35:21)
Marge expresses her interest in the potential expansion of the elixirs to Canada and discusses the availability of alternatives.
Closing Remarks and Recommendations (00:35:43)
Zach expresses gratitude for the podcast, and Marge recommends the elixirs and shares recipes, encouraging feedback and interaction.
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